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Mango Ceylon Loose Leaf Black Tea

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A full-bodied, caffeinated Ceylon black tea is harmoniously blended with all natural fragrant organic marigold and the essence of mango to create a healthy, delicious black tea that is rich in flavour – and in benefits to your overall health! The combination of energetic citrus and floral notes makes this uplifting organic black tea blend perfect to enjoy all year round. Drinking this tea is a delicious way to keep your sugar cravings at bay.

Description

Marigold, the power of this flower lies in its ability to target inflammation anywhere in the body. The anti-inflammatory compounds target, soothe, and speed up the healing process – keeping you and all of your body’s systems in balance.

Mango extract is infused in our Ceylon tea leaves to obtain the delicious, invigorating flavour – as well as all of the health benefits! Mangos are nutritional powerhouses containing a healthy supply of vitamins, minerals, and anti-oxidants which are essential to maintain optimum health. In addition to the nutrient profile, studies have shown that mangos aid in regulating blood sugar. !

Ingredients

Organic Ceylon Tea, Organic Marigold, Organic Mango Extract

How to use

1. Scoop 1 rounded teaspoon into a tea filter bag or tea infuser

2. Place it in your mug, add 1 cup of hot water.

3. Steep for 3-4 minutes. Relax and Enjoy!

Our loose leaf teas are meant to be steeped two or three times. Simply add hot water and increase the steep time with each infusion.

 

 

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