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Ease any worries you have about your liver health and function with a cup of dandelion root tea. Dandelion root tea has the unique benefit of strengthening liver processes and functioning, helping to remove toxins from other medications from the liver. In addition, dandelion root tea will provide your body with alpha glucosidase, which will help moderate high levels of blood sugar.
Using raw dandelion root for optimal health, dandelion root has an earthy, nutty flavour with a slight natural sweetness. This common garden nuisance is loaded with vitamins and minerals that play a crucial role in the health of your liver – who knew?! The liver is the heart of the body’s detoxification system and the nutrients present in dandelions facilitate its detoxification by reducing inflammation of the digestive system and increasing nutrient absorption. In addition, dandelion roots are very high in anti-oxidants that have been proven to fight off free radicals, protecting your body from harmful disease and maintaining optimum health.
Organic Dandelion Root
1. Scoop 1 rounded teaspoon into a tea filter bag or tea infuser
2. Place it in your mug, add 1 cup of hot water.
3. Steep for 6-10 minutes. Relax and Enjoy!
Our loose leaf teas are meant to be steeped two or three times. Simply add hot water and increase the steep time with each infusion.