Chocolate Mint Loose Leaf Tea


You can enjoy dessert for breakfast with this roasted concoction of yerba mate and organic cacao. Infused with a splash of peppermint to freshen up the taste and provide soothing effects to the stomach, this smooth flavourful Chocolate Mint loose leaf tea blend will be a year round favourite, even for breakfast. The raw element of cacao will deliver powerful anti oxidants and a large source of iron to make you feel well and ready for the day. The yerba mate and organic peppermint infused in this blend gives you the caffeine boost you need without the dreaded jitters. A finishing touch of carob will help decrease cholesterol levels and promotes weight loss.


Yerba Mate, the caffeine content of yerba mate is similar to coffee and black tea, but yerba mate contains additional properties that prevent you from getting the "caffeine jitters" resulting in a smooth, all-day energy boost. Similar to green tea in anti-oxidant, anti-inflammatory, and chronic disease-fighting potential, yerba mate contains higher concentrations of certain anti-oxidants that have been shown to alleviate symptoms of mental and physical fatigue.

Peppermint has been used for thousands of years to heal many digestive issues.  Peppermint is both a carminative and an analgesic herb meaning it not only aids in the digestive process by pushing toxins out, it also reduces pain from indigestion due to its calming effects on the digestive system.

Cacao, especially raw cacao are full of health benefits!  Studies show that raw organic cacao has 40 times the anti-oxidants of blueberries and one of the highest plant based source of iron.  Unlike processed chocolate, anti-oxidants are preserved in raw cacao.  

Carob, like cacao, carob is a good source of many nutrients that provide your body with immense health benefits.  Raw carob is usually perceived as having a bitter flavour which is lessened significantly by the roasting process. 


Organic Yerba Mate, Organic Peppermint, Organic Roasted Cacao Nibs, Organic Roasted Carob, Organic Cacao Powder

How to use

1. Scoop 1 rounded teaspoon into a tea filter bag or tea infuser

2. Place it in your mug, add 1 cup of hot water.

3. Steep for 6-10 minutes. Relax and Enjoy!

Our loose leaf teas are meant to be steeped two or three times. Simply add hot water and increase the steep time with each infusion.