A full bodied extravagant red wine is immersed into the pure natural sea salt from the Pacific ocean to concoct the equilibrium that defines the Merlot sea salt. The red wine is one of the sweeter side that counteracts the pureness of the sea salt it is infused into. This sea salt is perfectly paired with any type of meat to add a rich taste and bold flavour to the tender cuts. Use it for a boost to saute a mixture of perfectly seasoned vegetables and add a kick of richness to your favourite salad. Use it as a finishing salt to add an artistic feel to a vibrantly coloured dish.
Sea salt is unrefined salt derived directly from an ocean or sea. The difference between sea salt and table salt is on the processing, sea salt is unrefined meaning that the sea salt still contains natural traces of minerals required by our bodies to maintain optimal health such as iron, calcium, magnesium, zinc, potassium, manganese and iodine. Sea Salt is a healthier option and more flavourful than traditional table salt so less sea salt is needed to flavour your dish.
No additives | No preservatives | No artificial flavours | No chemicals
Red Wine, Sea Salt